Desserts & Baking

Rhubarb dump cake bakes into the kind of dessert that disappears while it’s still warm. The bottom turns soft and...

Rhubarb impossible pie comes out with a custardy top, a tender self-made crust on the bottom, and tart pink rhubarb...

Ruby-pink rhubarb jelly with vanilla bean specks has a way of looking fancy long before you taste it. The flavor...

Bubbling rhubarb under a buttery oat crumble is the kind of dessert that disappears fast because it hits all the...

Golden oat topping and tender sweet-tart rhubarb are what make a great crisp worth repeating, and this version gets the...

Tender rhubarb tucked under a thick oat and brown sugar crust is the kind of dessert that disappears fast, especially...

Buttery tart shell, silky vanilla cream, and glossy roasted rhubarb make this tart the kind of dessert people remember after...

Soft rhubarb cookies bake up with pillowy centers, crisp sugar-dusted tops, and little pink bursts of fruit that keep every...

Creamy cheesecake and bright rhubarb are one of those pairings that stop tasting like separate parts and start tasting like...

Moist rhubarb cake with butter sauce has that old-school comfort dessert quality people remember after one bite. The cake itself...