These Key Lime Pie Overnight Oats are like a refreshing dessert for breakfast! With creamy oats, tangy key lime, and a hint of coconut, they are super tasty and fun to eat.
Just mix everything, let it chill overnight, and wake up to a yummy treat! I love waking up to this burst of flavor. Makes mornings feel like a mini-vacation! 🍈
Key Ingredients & Substitutions
Rolled Oats: These are the base of your overnight oats. If you don’t have rolled oats, quick oats will work too, but they may get mushier. Steel-cut oats are not recommended, as they need more cooking time.
Greek Yogurt: I love using plain Greek yogurt for its creamy texture and protein boost. If you want a dairy-free option, coconut yogurt can be a delightful substitute that adds a hint of tropical flavor.
Milk: Any milk will do! Almond, oat, or soy milk are great choices if you’re dairy-free. You might also enjoy using coconut milk to enhance the tropical vibe.
Chia Seeds: These little seeds help thicken the mixture and add a nice dose of omega-3s. If you don’t have chia seeds, you can leave them out, but the texture might be a bit runnier.
Sweeteners: Honey and maple syrup are both delicious options! You could also try agave syrup or even stevia for a lower-calorie boost.
Lime Juice & Zest: Fresh key lime juice is amazing, but regular lime works too! For a lower acidity, you can use lemon juice.
How Do You Make Creamy Overnight Oats?
To achieve that perfect creamy consistency, mix the ingredients well to ensure even distribution of liquid and flavor.
- Combine rolled oats, yogurt, milk, chia seeds, and sweeteners in a bowl or jar until well blended.
- Add lime zest and juice, vanilla extract, and salt to enhance flavor.
- Seal and refrigerate overnight. This helps the oats soak up the liquid and flavors.
- In the morning, stir in more milk if needed for your desired thickness.
Don’t rush the chilling time—the longer they sit, the creamier and tastier they become! Enjoy your Key Lime Pie Overnight Oats as a quick breakfast or snack anytime during the day.
Key Lime Pie Overnight Oats Recipe
Ingredients You’ll Need:
- Rolled Oats: 1/2 cup
- Greek Yogurt: 1/2 cup (plain or vanilla)
- Milk: 1/3 cup (dairy or plant-based)
- Chia Seeds: 1 tablespoon
- Honey or Maple Syrup: 2 tablespoons
- Lime Zest: Zest of 1 medium key lime (or regular lime)
- Lime Juice: 2 tablespoons fresh key lime juice
- Vanilla Extract: 1/4 teaspoon
- Salt: A pinch
- Toasted Coconut Flakes: For garnish
- Extra Lime Zest: For garnish
- Crushed Graham Crackers or Digestive Biscuits: For serving
Time Needed:
This recipe requires about 10 minutes of prep time and at least 6 hours to chill in the fridge overnight. The longer you let the oats sit, the creamier they become—perfect for an easy, delicious breakfast!
Step-by-Step Instructions:
1. Mix the Base Ingredients:
In a mixing bowl or a jar (for easy storage), combine the rolled oats, Greek yogurt, milk, and chia seeds. Stir everything together until it’s well mixed and the oats are evenly distributed.
2. Add the Flavorings:
Now it’s time to bring in the zing! Add the honey or maple syrup, lime zest, fresh key lime juice, vanilla extract, and a pinch of salt. Mix thoroughly to make sure all the flavors blend together nicely.
3. Chill Overnight:
Cover the container with a lid or plastic wrap. Place it in the fridge and let it chill overnight (or at least 6 hours). This is when the magic happens—allowing the oats to soak up the flavors and become perfectly creamy!
4. Prepare to Serve:
The next morning, take out your oats and give them a gentle stir. If they seem a little thick, don’t worry! Just add a splash of milk to reach your desired consistency.
5. Garnish and Enjoy:
Spoon the oats into serving bowls or jars. Top them with toasted coconut flakes, extra lime zest, and a sprinkle of crushed graham crackers on top or on the side to mimic a pie crust. It’s all about that delicious Key Lime Pie experience!
6. Serve Chilled:
Enjoy your Key Lime Pie Overnight Oats chilled. They give you that refreshing taste of Key Lime Pie, all while being a healthy breakfast choice!
This simple, no-cook recipe combines creamy, tangy, and sweet notes, making it a fantastic way to start your day! Enjoy!
Can I Use Steel-Cut Oats Instead of Rolled Oats?
Steel-cut oats are not recommended for this recipe, as they require longer cooking times and won’t soften properly in the overnight soaking process. Stick with rolled oats for the best texture!
What Can I Substitute for Greek Yogurt?
If you need a dairy-free option, coconut yogurt is a great substitute that works well with the lime flavor. You can also use regular yogurt or even silken tofu blended until smooth for a protein-rich option.
How Long Do These Overnight Oats Last in the Fridge?
You can keep your Key Lime Pie Overnight Oats in the fridge for up to 3 days. Just be sure to seal them well to keep them fresh!
Can I Prepare Them in Advance for Meal Prep?
Absolutely! These oats are perfect for meal prep. You can make multiple servings at once and store them in individual jars for quick, grab-and-go breakfasts throughout the week.