This BBQ Chicken Grilled Cheese is a fun twist on a classic favorite! It’s packed with juicy chicken, tangy BBQ sauce, and melty cheese all between crispy, buttery bread.
Key Ingredients & Substitutions
Bread: I love using sourdough for its tangy flavor, but Texas toast is another great option for a thicker, heartier sandwich. If you’re looking for healthier choices, whole grain or gluten-free bread work well, too!
Cooked Chicken: Shredded rotisserie chicken makes this dish a breeze. If you’re short on time, leftover chicken or even canned chicken works, just drain it first. For a vegetarian option, consider using shredded jackfruit or tofu, mixed with BBQ sauce.
BBQ Sauce: Use your favorite BBQ sauce to match your taste. Feel free to experiment with different flavors like sweet, smoky, or spicy. If you’re avoiding sugar, there are plenty of sugar-free options available!
Cheese: While mozzarella gives a gooey texture, I like to add cheddar for an extra kick. If you’re feeling adventurous, try pepper jack for a spicy twist. Vegan cheese can also be a good substitute if you’re going dairy-free!
How Do You Achieve the Perfect Grilled Cheese Texture?
Getting that crispy, golden-brown exterior while ensuring the cheese melts perfectly is key. Here’s how to master it:
- Start with medium heat to prevent burning. A skillet is ideal for even cooking.
- Generously butter both sides of the bread. This creates a delicious crust.
- Layer half your cheese first to help it melt into the bread, then add the filling and top it with the remaining cheese.
- Don’t rush the flip! Wait until the first side is golden brown before gently turning it over.
By following these tips, you’ll end up with a deliciously crispy grilled cheese packed with BBQ flavor! Enjoy this comforting meal!
Delicious BBQ Chicken Grilled Cheese
Ingredients You’ll Need:
For the Sandwich:
- 2 slices of bread (e.g. sourdough or Texas toast)
- 1 cup cooked chicken, shredded
- ½ cup BBQ sauce
- 1 cup shredded mozzarella cheese
- ¼ cup shredded cheddar cheese (optional)
- 2 tablespoons butter
- Fresh parsley, chopped (for garnish)
- Salt and pepper to taste
How Much Time Will You Need?
This BBQ Chicken Grilled Cheese takes about 10 minutes total: 5 minutes to prepare the ingredients and mix the chicken, followed by about 5-10 minutes for cooking. It’s a quick and tasty meal perfect for any time of the day!
Step-by-Step Instructions:
1. Prepare the BBQ Chicken Mixture:
Start by placing the shredded chicken in a mixing bowl. Add the BBQ sauce and mix everything together until the chicken is totally coated. Don’t forget to season with a pinch of salt and pepper to enhance the flavor!
2. Get Your Skillet Ready:
Heat a skillet over medium heat. While it warms up, take the butter and spread it generously on one side of each slice of bread. This will help the bread get that lovely golden color while cooking.
3. Assemble the Sandwich:
Once the skillet is hot, place one slice of bread in it, buttered side down. Sprinkle half of the mozzarella cheese on top of that slice. Then, scoop the BBQ chicken mixture right on top of the cheese. Finish by adding the remaining mozzarella cheese and, if you like, a bit of cheddar cheese.
4. Top It Off:
Gently place the second slice of bread on top of your cheesy chicken goodness, making sure the buttered side is facing up.
5. Cook Until Golden:
Cook the sandwich for about 3-5 minutes. Keep an eye on it until the bottom turns a nice golden brown and the cheese starts to melt. Carefully flip the sandwich over using a spatula and cook the other side for another 3-5 minutes until it’s golden brown too.
6. Serve and Enjoy:
Once both sides are crisp and the cheese has melted perfectly, take the sandwich out of the skillet. Let it cool for a minute before you slice it. Garnish with chopped fresh parsley for a nice pop of color, and serve hot. Enjoy your gooey, tasty BBQ Chicken Grilled Cheese!
Can I Use Store-Bought Rotisserie Chicken?
Absolutely! Store-bought rotisserie chicken is a great time-saver. Just shred the amount you need, approximately one cup, and mix it with the BBQ sauce as directed. It adds extra flavor and saves you from cooking the chicken yourself!
What Can I Substitute for BBQ Sauce?
If you don’t have BBQ sauce on hand, you can use a combination of ketchup, honey, and a little smoked paprika to give it a similar sweet and smoky flavor. Mix about 1/4 cup ketchup with 1 tablespoon honey and a pinch of paprika for a quick substitute!
How Do I Make This Recipe Vegetarian?
To make a delicious vegetarian version, simply replace the shredded chicken with grilled or sautéed vegetables such as bell peppers, mushrooms, or zucchini. Toss the veggies in the BBQ sauce before assembling your grilled cheese!
Can I Store Leftover Grilled Cheese?
Yes, you can store leftover BBQ Chicken Grilled Cheese! Wrap the sandwich tightly in foil or place it in an airtight container and refrigerate for up to 2 days. To reheat, use a skillet over medium heat to warm through, ensuring the bread remains crispy.
